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Red Onion dices 10*10 (per kg)



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Fresh, vibrant red onions meticulously diced into perfectly uniform 10x10 millimeter pieces, offering convenience and versatility in culinary applications. With their bold color and robust flavor, these red onion dices are ideal for adding a savory, sweet kick to salads, salsas, sandwiches, and various cooked dishes. Whether used raw for a crisp texture and pungent bite or cooked to mellow sweetness, these pre-cut dices promise consistency and ease in meal preparation, saving time without compromising on quality.


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9 Ibrahim Sherief St, Kiroseiz Blgds, Block G, Alexandria Egypt
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Red Onion Dices: Culinary Excellence in Every Bite

Experience savory Red Onion Dices 10*10, crafted for culinary perfection, offering versatility in salads, soups, and savory dishes. These precisely cut dices elevate culinary creations with robust flavor and vibrant color, inspiring kitchen masterpieces.


Health Benefits of Red Onions

Antioxidant Richness: Red onions contain flavonoids and quercetin, safeguarding cells against free radicals and potentially averting chronic ailments.

Enhanced Heart Health: Flavonoids found in red onions may enhance cholesterol levels and decrease blood pressure, mitigating the risk of heart conditions.

Anti-Inflammatory Properties: Compounds present in red onions exhibit anti-inflammatory traits, potentially relieving inflammation and its associated symptoms.

Red onions are packed with antioxidants like flavonoids and quercetin. These powerful nutrients protect cells from damage caused by free radicals, which can contribute to chronic diseases. By consuming red onions regularly, you may fortify your body’s defense system against various illnesses.

When it comes to heart health, red onions are particularly beneficial. The flavonoids they contain have been linked to improvements in cholesterol levels and reductions in blood pressure. These effects can significantly lower the risk of developing heart disease, making red onions a valuable addition to a heart-healthy diet.

In addition to their antioxidant properties, red onions also possess impressive anti-inflammatory capabilities. The compounds present in red onions can help reduce inflammation throughout the body, potentially providing relief from conditions such as arthritis and inflammatory bowel disease. By incorporating red onions into your meals, you may experience a reduction in inflammation and its associated symptoms.


  1. Creative Ways to Enjoy Red Onions
  2. Salads: Enhance salads with red onion dices, greens, tomatoes, cucumbers, and your preferred dressing for vibrant flavor.
  3. Salsas and Dips: Elevate fresh salsas and dips with red onion dices, providing texture and a tangy taste.
  4. Sandwiches and Wraps: Amplify sandwiches, wraps, or burgers with red onion dices, offering a savory crunch and rich flavor.