Other Promising Potato Varieties Currently at Performance Evaluation stage The FAREI’s potato research agenda prioritizes breeding programs, which are reinforced…
Gallery
The FAREI’s onion research agenda consists of two core research programs: elite germplasm introduction and evaluation, and breeding. High yield,…
Tomato variety TH N 988 is a semi-determinate variety with exceptional attributes and adaptability in a hydroponic growing method. Tomatoes…
What is aquaponics and how does it works? Aquaponics is a hybrid of aquaculture (the cultivation of fish and other…
Introduction Cocopeat is a natural fiber formed from the husks of coconuts. The byproduct of extracting coconut fiber from husks…
Introduction Bioproducts are goods created from biomass. Any sort of organic material that is accessible on a renewable premise is…
Introduction Bio-farming is a method of production that dramatically reduces the usage of chemicals, resulting in higher-quality food with higher…
Introduction The study of ecological processes in agricultural production systems is known as agroecology. Introducing ecological principles to agroecosystems could…
objective of certification of bio foods scheme Certification of bio foods scheme was introduced to facilitate small-scale food crop producers’…
Introduction In conjunction with the Food and Agricultural Research and Extension Institute, a new Household Gardening Scheme has been implemented…
