Seasonal Imports and Market Stability
The Agricultural Marketing Board (AMB) only intervenes in the local market during vegetable shortages, typically in January, February, and March. The last orders for vegetables like chili, carrots, cabbage, and beans were placed in February, with shipments arriving in March and early April. The Current Status of Vegetable Imports in Mauritius has stabilized, and all vegetables are available to meet the population’s demand. In fact, the supply of some vegetables exceeds local demand, with a small stock of carrots and cabbage expected to be sold within the next week. However, Mauritius continues to import onions, potatoes, and garlic as the country has not yet achieved self-sufficiency in these products.
Red Onion Shortage
There has been a noticeable shortage of red onions, particularly those known as Bombay onions, from India. This is due to the Indian government’s export ban following an insufficient harvest, prioritizing their domestic needs. However, this does not mean there is an onion shortage in Mauritius. The AMB has successfully negotiated with the Netherlands to import high-quality yellow onions, and a small quantity of onions is also being imported from China.
Future Import Plans
Typically, there are no vegetable shortages during the winter months, and with good harvests, prices remain affordable. Therefore, apart from onions, potatoes, and garlic, there is no immediate need to import other vegetables. However, the AMB remains vigilant and ready to act if shortages arise. The board maintains regular contact with its suppliers to ensure preparedness for any market needs.
